Caraway seeds

The caraway, also called cumin, scientific name carum carvi, is a plant of the Apiaceae family whose seeds are widely used, especially for cooking in northern Europe, to flavor different dishes thanks to the taste that reminds that of anise and fennel. These seeds are also characterized by interesting healthy properties, in fact they contain proteins and fibers and are also a source of mineral salts, such as phosphorus, copper, magnesium, calcium, potassium and iron, and vitamins, such as A, B, ...

Chamomile

Chamomile is a well known natural remedy. There are different types of chamomile but the most used are common chamomile and Roman chamomile, with very similar properties but Roman chamomile is very rich in essential oils. Let’s see the possible applications of chamomile. Herbal tea – In case of stress, stomach pain, bellyache, diarrhea, flatulence but also painful menstruation you can try the chamomile herbal tea. Boil water, then remove it from heat and leave to brew one tablespoon of dry cha...