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Dill, Anethum graveolens, is an aromatic and medicinal plant of the Umbelliferae or Apiaceae family, it has an aroma similar to that of fennel and contains nitrogen and aromatic compounds and mucilage that give to this remedy carminative, antispasmodic and analgesic properties. Dill helps cleanse the body and fight water retention, it has also anti-inflammatory substances and contains important antioxidants to strengthen the immune system, the plant promotes the elimination of intestinal gas and...
Rhubarb, genus Rheum, is a perennial plant of the Polygonaceae family. Already used as a remedy in China in 2700 BC, we now know that rhubarb has purifying properties, a protective action on the liver, a digestive effect thanks to its action on the secretion of gastric juices and bile, laxative properties, it provides vitamins, including A, group B, C, E, K, J and mineral salts, such as calcium, potassium, magnesium, iron, phosphorus, manganese, zinc, copper. The stalks are used as a culinary in...
Daikon, also called Japanese radish, is a variety of common radish that is very similar to the carrot, but with a white color. Native to East Asian, the daikon is well known and appreciated in Japanese cuisine, where it is used to prepare the miso soup or eaten as a side dish with fish. The daikon is considered a fat-burning food, especially in case of visceral fat which is an important risk for the health of the body. This vegetable is also rich in minerals such as calcium, magnesium, iron, pot...
Thymus serpyllum, also known as Breckland thyme, wild thyme or creeping thyme, grows naturally in very sunny areas at the edge of woods or meadows. It belongs to the Lamiaceae family and has very similar properties to those of the thymus but it differs for a more delicate aroma due to the fact that it contains less essential oils than the true thyme, the one used in the kitchen. Wild thyme acts as a stimulant and tonic, has digestive and carminative, antispasmodic, diuretic, antiseptic, expector...
Lilac (Syringa) comes from the Balkans and the Middle East, it belongs to the Oleaceae family and is characterized by purple or white flowers gathered in panicles. It’s a very bitter plant and this feature makes it an excellent remedy for the digestive system in case of poor digestion, bloating and diarrhea. Lilac is also a good remedy to lower the fever, but it is also used in case of rheumatism or pain in the limbs caused by stand-up jobs, excessive sedentary lifestyle, sports. Finally the gly...
Thelesperma, also called Greenthread, is a kind of plant belonging to the Asteraceae family widespread in America. The Native American tribes used this plant to prepare a tea with healthy properties. The drink, which takes the name of tea Navajo or Hopi tea, is prepared by boiling for five minutes about 6 cups of water with a bundle of the plant, in fact, once the Greenthread plant is harvested, washed and dried it is folded into small tied bundles. In this way you’ll get a tea that is helpful i...
Clinopodium nepeta, also known as lesser calamint, thanks to its very similar aroma to that of mint, is used to make meat and fish dishes more tasty, but also to flavor salads and vegetable dishes. This aromatic herb has also beneficial properties in case of digestive and intestinal problems. It soothes the intestinal pains and used as an infusion it is helpful in case of flatulence and menstrual pain. Fresh in salad – you can add fresh lesser calamint leaves in salads and vegetable dishes lik...
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