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The cabbage, scientific name Brassica oleracea var capitata, is a plant of the Brassicaceae or Cruciferae family characterized by smooth and well-closed leaves. Green cabbage is a delicious ingredient for your recipes, but also really healthy. So let's see its properties for the health. Cabbage, properties - Like all other cabbages, green cabbage contains glucosinolates. Glucosinolates, as long as they remain closed inside the plant tissue, are inactive, but when, through chewing, the tissues ...
Lingonberry, scientific name Vaccinium vitis idaea, also known as mountain cranberry or cowberry, is an evergreen shrub belonging to the Ericaceae family. Each part of the plant represents a valid remedy to treat different urinary and digestive tract disorders, but let's understand better. Fruits of lingonberry - Lingonberry is characterized by red and sour berries that can be taken dried or in the form of juice. The fruits counteract chronic inflammation in the body and urinary tract infectio...
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